CategoriesFull Time Face to Face
This qualification reflects the role of commercial cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgment, they work with some independence and under limited supervision using plans, policies, and procedures to guide work activities.This qualification provides a pathway to work as a commercial cook in organisations such as restaurants, hotels, clubs, pubs, cafés, and coffee shops.
- Fees = $10,000 + $800 Materials + $250 Admin Fee
- Lifetime international Training College requires an IELTS 5.5
- Students Must be 18 years and minimum year 12 certificate.